VRINDAVAN RESORT, RESHI

(Hong Kong Style)

(Basa Fish)

Grilled veggies, veg patty, French fries with sauce

Grilled chicken leg with veggies, rice & French fries

A wholesome preparation of seasonal vegetables cooked in a mildly spiced onion-tomato gravy.

Soft cottage cheese cubes cooked in a rich, creamy gravy with a mild and smooth flavour.

Fresh mushrooms cooked in a flavorful onion-tomato masala with aromatic Indian spices.

Cottage cheese cooked in a spicy onion & capsicum gravy, flavored with crushed coriander seeds.

Cottage cheese cooked in a silky, buttery makhani gravy with a touch of cream.

A rich and mildly sweet curry made with mixed vegetables, nuts, and a creamy base.

Grilled paneer pieces simmered in a spicy onion-tomato gravy with smoky flavours.

Soft vegetable dumplings served in your choice of rich red or creamy white sauce.

Cottage cheese cubes cooked in a smooth spinach gravy, lightly spiced and nutritious.

Boiled potatoes cooked and served with spicy gravy.

Boiled eggs simmered in a mildly spiced curry made with onions, tomatoes, and herbs.

Fresh fish cooked in a tangy, aromatic curry with regional spices.

Classic homestyle chicken cooked in a flavorful onion-tomato gravy with traditional spices.

Chicken tikka cooked in a spicy onion and capsicum gravy with crushed coriander seeds.

Tender chicken tikka cooked in a rich, buttery makhani gravy with cream.

Soft chicken pieces simmered in a spiced onion-tomato gravy with balanced flavours.

Boneless chicken cooked slowly in a thick onion-tomato gravy, rich and comforting.

Minced chicken cooked with onion, tomato, ginger, garlic, and robust Indian spices.

Tender mutton cooked in a slow-simmered spicy gravy with traditional masala.

A traditional Kashmiri delicacy cooked in a thick, aromatic red gravy.